Holiday Menu

Yule Logs

Our gluten-free, vegan almond flour sponge cakes are rolled in cashew-based icing, and naturally sweetened with maple syrup.

Each log serves 8 portions.

Chocolate Hazelnut ($ 62)
Vanilla Praline ($ 58)
Lemon Raspberry ($ 56)


All our cookies are gluten-free, vegan and naturally sweetened. They are mainly made from almond flour, maple syrup and coconut oil.

Available by the half dozen.

Salted chocolate chip ($24)
Gingerbread  ($ 22)
Mint chocolate chip  ($26)

Bars & Brownies

Our gluten-free, vegan brownies and blondies are sweetened with coconut sugar and maple syrup. Our nanaimo bars are made of dates, coconut, agave and cocoa.

Available by the half-dozen.

Hot Chocolate Brownies ($25)
Gingerbread Blondies ($22)
Nanaimo bars ($ 24)

Sweet and Savory Pies

Our hand-rolled vegan pies are naturally sweetened and made with a coconut oil and almond flour gluten-free sweet crust. They serve 8 portions.

Our No-meat pies, Veggie pot pies and Quiches are prepared on our homemade gluten-free and vegan pie crust. Each pie contains 8 servings.

Sweet Pies
Traditional Pecan Pie ($ 26)
Berry Crumble Pie ($ 22)
Cranberry Frangipane ($ 28)

Savory Pies
Tourtière ($ 22)
Pot pie ($ 24)
Quiche ($ 26)