Layered Cake

Made from organic whole ingredients, four layers of cake are covered in a nut-based buttercream frosting and a filling of your choice


Our cheesecakes are made with organic cashew-cheese filling over homemade gluten-free graham cracker cookie crust with the flavor of your choice


Each cupcake is hand-piped with a nut-based buttercream frosting of your choice over light and fluffy cake base

Cake Prices

7" (8-10 servings) - 65$
9" (12-16 servings) - 95$
11" (14-18 servings) - 145$

Cupcake Prices

Half dozen large - 28$
Dozen large - 54$

Layered Cake Flavors

Triple Chocolate

Four layers of fudge chocolate cake, dark chocolate ganache and "milk" chocolate frosting (contains gluten and nuts).


Four layers of vanilla cake filled with sprinkles and vanilla bean "buttercream" frosting (contains gluten and nuts).

Raspberry Lemon

Four layers of lemon cake with homemade raspberry jam filling and raspberry lemon "buttercream" icing (contains gluten and nuts).

Baileys Mocha

Four layers of Baileys infused chocolate cake with mocha flavored "buttercream" frosting (contains gluten and nuts).

"Cheesecake" Flavors

Key Lime

Lime cashew cream cheese filling over a homemade Graham cracker crust lightly garnished with toasted coconut (gluten-free).

Blueberry Vanilla

Cashew cream cheese filling with a swirl of homemade blueberry jam, over a homemade Graham cracker crust (gluten-free).

Cookies and Cream

Cashew cream cheesecake filled with a homemade "Oreo" chunks, over a "Oreo" cookie crust (gluten-free).

Caramel Pecan Bourbon

Cashew cream cheese filling with a swirl of bourbon caramel, over a homemade Graham cracker crust topped with pecans (gluten-free).